Core functions and advantages
1. Enhance immunity;
2. Improve constipation;
3. Improve insomnia;
4. Enhance appetite.

Usage scenario:
Household seasonings, immunocompromised individuals, insomnia and constipation, poor appetite

Core technical parameters and performance:
1. The crude polysaccharide content is 0.62g/100g, exceeding the national standard by 6.2 times;
2. The organic acid content is 8310mg/kg, exceeding the national standard by 12.59 times;
3. The content of free amino acids is 3646mg/100g, exceeding the national standard by 110 times;
4. The SOD enzyme activity content is 32142U/L, exceeding the national standard by 2142 times;
5. The content of y-aminobutyric acid is 194.978mg/kg, exceeding the national standard by 6499 times;
6. DL - ρ - hydroxyphenyllactic acid content is 0.67mg/ml (only our company's products can detect this indicator).